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Welcome to Opimian,
Canada’s largest wine club

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1-800-361-9421

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Opimian wine club de vin

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SPAIN, PORTUGAL AND MÂCON

Last day to order: Monday, May 4, 2020

Browse the cellar

Cellar Offering 275: Jane’s Coups de Coeur

Spain/Rioja
IN, Insaciable Garnacha Rosé, DOCa Rioja, Bodegas D. Mateo SL, 2019

Grape variety
Garnacha

Producer
Spanish Palate

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Spain
Montblanc 362 Tempranillo/Cabernet, DO Catalunya, 2019

Grape variety
Tempranillo, Cabernet Sauvignon

Producer
Bodegas Concavins

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Spain
Loess Inspiration, Tempranillo, DO Ribera del Duero, Bodega Loess, 2018

Grape variety
Tempranillo

Producer
Spanish Palate

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Portugal
Estopa Reserva Tinto, DOC Douro, Gesprove, 2016

Grape variety
Touriga Franca, Touriga Nacional, Tinta Roriz

Producer
JAPG – Vitinicultura E Serviços, LDA

Browse the cellar

HOW DOES THE CLUB WORK?

From our 100+ exclusive producers worldwide to you, we offer over 500 one-of-a-kind wines chosen by our Master of Wine, and only available through Opimian.

JANE SELECTS

Our Master of Wine tastes sample wines and makes her selections.

BROWSE & BUY

Order your wines from our 9 Cellar Offerings per year.

PREPPING TIME

Our independent producers carefully prepare and bottle your wines.

WINETICIPATE

Chill while your wines are shipped from the producer to your liquor board and processed.

START SIPPING

Pick up your Opimian wines at your local liquor store. Enjoy!

JOIN THE CLUB

MIXED CASES TO EXPLORE THE WORLD OF WINE

MIXED CASES TO CHALLENGE YOUR PALATE AND START YOUR CELLAR

UNIQUE PREMIUM BLEND CASES EXCLUSIVE TO SUBSCRIBERS

LEARN MORE

Producers

WHERE ARE OUR WINES PRODUCED?

Our passion starts with our producers

Our Master of Wine works with over 100 exclusive and independent winemakers from 13 countries and 120 wine regions.

Meet our producers

Publications

READ ABOUT THE WORLD OF WINE

Magazine
Read past issues
Blog

26/3/2020 by Opimian

Michael Lutzmann Answers Your Questions About COVID-19

Read more

24/3/2020 by Opimian

Our Producers Share Their Thoughts

We reached out to our producers from Italy and Chablis to see how they are faring in these unique and difficult times. Read their heartfelt responses.

Read more

19/3/2020 by Opimian

Michel Lamblin from Lamblin Fils

Michel Lamblin has been working for Lamblin Fils since 1975. He took over the company along with his brother Didier in 1987.

Read more
See all articles

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