Search
Filter
Reinitialize filtersCategory
Country / Region
Grape variety
Vintage
Format
Number of bottles in case
Concentration
Oak
Sugar scale
C303
Order these Web Popup wines by Monday, March 13. The Offering closes on Monday, March 27, 2023
To help navigate their offer, in Markus Molitor’s line the colour of the capsule – which is not officially regulated and means different things for different producers – is shorthand for the style of wine: white is for dry, green is for off-dry and a gold cap is for the sweet wines. Markus took over their Mosel estate from his father in the mid-1980s, representing the eighth generation of the family at the helm. His mantra: “meticulous and uncompromising manual work in the vineyard and cellar, due respect for the natural products – grapes and wine.” For most of his Rieslings that means natural, spontaneous fermentation in barrels and no additions with wines reaching their chemical and biological stability naturally over time.
Igor Ryjenkov MW, Opimian’s Master of Wine, presents the Web Popup featuring Markus Molitor wines.
YOUR MASTERS OF WINE FOR THIS CELLAR
JACKY BLISSON MW is an independent wine educator, writer, and consultant with over two decades experience in all facets of the global wine trade. She is the first Master of Wine in Québec and one of only ten across Canada. Jacky is one of Opimian’s Masters of Wine.
IGOR RYJENKOV MW was the first in Canada to earn the prestigious Master of Wine credential in 2003. His wine business expertise has been informed by 24 years with the LCBO, first in retail, then in key buying positions, and lastly, in projects, most notably, developing the new 5-dot wine style matrix.
LOUISE WILSON MW lives in the Niagara region and is one of ten Masters of Wine based in Canada. She has over 20 years of experience in the wine and spirits industry.
The PDF is now available
View the PDF
Filter
Search
Filter
Reinitialize filtersCategory
Country / Region
Grape variety
Vintage
Format
Number of bottles in case
Concentration
Oak
Sugar scale