Case of 12 bottles
Opimian California Red
A light to medium bodied red with oaky aromas of coconut mingling with sour cherries and balsamic. A blend of 46% Zinfandel, 18% Cabernet Sauvignon, 19% Petite Sirah and 17% Merlot, half was matured in American oak barrels, the other half in tank.
|Lot: 1518||750 ml|
|Chicken fajitas served with onions, grilled bell peppers, cheese and pico de gallo|