Spring into the flavours of Italy

Food and wine are part of Italy’s richest traditions and a nation that dedicates itself to them. We welcome you to join us at the Caboto
Centre, a meeting place that celebrates the Italian culture and lifestyle.

For this evening a special menu has been put together by Sorrento’swith Opimian wines to complement each course served.
The mealswill ( of course ) be served in Italian “ family style “ tradition, and there will be no shortage of food or wine !

The historical, romantic, and sun filled country is, without a doubt, one of the largest wine producers in the world. Italy is a land of diverse
climates and cultures and produces an absolutely amazing variety of wines. So bring a guest and share the Opimian experience.

Seating is limited, so please reserve early to avoid disappointment.

Wines & Menu

FIRST COURSE
Foccaccia, Grilled Italian Sausage, Garlic Shrimp Skewers, Basil & Ricotta
Bruschetta

Served with : La Ferla Rosato, IGP Terre Siciliane

SECOND COURSE
Sorrento Salad, Mediterranean Salad, Bread sticks and Garlic Sticks

Served with : Denatile Grillo Chardonnay, IGP Terre Siciliane

THIRD COURSE
Cavatelli with Fresh Tomato Basil, Farfalle Aglio and Olio

Served with : Preciso Grillo,IGP Terre Siciliane & Folies Parisiennes Le Rouge
des Heritiers Lamblin

FOURTH COURSE
Tuscan Chicken stuffed with Asparagus, Provolone Cheese and Prosciutto
drizzled with Roasted Red Pepper Sauce; Eggplant Parmigiana;
Accompanied with Green Beans Almandine and Honey Glazed Baby Carrots

Served with : Sibiliana Roceno Nero d’Avola, IGP Terre Siciliane and Denatile
Grillo Chardonnay, IGP Terre Siciliane

FIFTH COURSE
Tiramisu or New York Cheese Cake with Fruit Drizzle

Served with : Coffee,Tea or Espresso Coffee