Sunday, 26 May 2019
IL Forno Ristorante
14981 Stoney Plain Road
Join the happy crowd as we kick off the evening with a delightful Prosecco and some tasty bites. This is followed with three delicious courses accompanied by some of Opimian’s best wines from all over Italy.
Cap it off with a scrumptious dessert (and one more wine). Owner Anna Muze and her staff always look forward to this evening because it is a raucus lot of fun and frivolity in the company of some of Alberta’s friendliest people.
It is no coincidence that this event takes place during one of our two offerings of Italian wines.
Note: there is a choice of entrees, please indicate your choice at time of registration.
C249 9115 Dea Del Mare Prosecco, DOP, Ex Dry, Vino Spumante
C256 9567 Pinot Grigio, DOC Alto Adige, E. von Keller
C247 9028 Eco di Mare, Bolgheri, DOC, Tenuta Argentiera
C247 9022 Il Veltro, Rosso di Montalcino, DOC, Tenuta Il Vel
C249 9142 Graffetta Nero d’Avola, DOC Sicilia
Assorted pizza slices, Spicy Sausage and Roasted Pepper Bites
Maestro Salad (Tomato, Artichoke, Calamata Olives, Fresh Basil, Olive Oil)
Cheese Filled Tortellini with Pesto Cream Sauce
Choice of Grilled Rack of Lamb Chops, Roasted Garlic and Truffle Oil or Chicken Breast stuffed with Ricotta and Spinach, Mushroom Cream Sauce
Chocolate Mousse with Fresh Raspberries
Member and First Guest
$134 per person
$144 per person
The event registration period has ended.
If you have any questions regarding this event, contact the Opimian Representative in your community.Contact