Saturday, 15 June 2019
B&B -Bordeaux and Beaujolais
Edmonton Country Club
6201 Country Club Road
A wonderful event is in store for you at the spectacular Edmonton Country Club.
The evening will feature wines from Bordeaux and Beaujolais, specifically recommended for this event by our Master of Wines, Jane Masters.
The reception will include a Cremant, and a tasting of Chateau Pibran. Chef has designed a five course meal to pair with the five wines we will have with dinner.
We will be entertained by Shivawn LeDrew whom you may know from the Overlander Lodge as she walks us through the wines.
Edmonton Country club on a Saturday night in June, five courses, seven wines selected by Jane Masters and presented by Shivawn LeDrew. You don’t want to miss this one!
Wines & Menu
Cremant de Bourgogne
Chateau Pibran from Bordaux
Chilled Scallop and Argentine Prawn Tourrine
served with Dom Clos St Leger Chardonnay.
Wild Mushroom and Chevre Millefeuille
served with Domain Millhomme Cuvee from Beaujolais.
Sous Vide Fintshire Farms Pheasant Breast
served with Chateau de Rouquette from Bordeaux.
Braised Alberta Short Ribs
served with Petit Cantenac Grand Cru from Bordeaux.
served with Chateau Pique Segue Montravel Moell from Bordeaux.
Member and First Guest
$156 per person
$166 per person
A Designated Driver rate is available upon request
Dietary Requests: We may be able to accommodate special dietary requests.
Please include them at time of registration
Cancellation: For cancellations received after June 7, 2019 we will only be able to provide refunds if the spots can be filled from a waiting list.
Please contact Steve or Kathy at 780 417-1317
Upcoming Events: For a list of all 2019 planned events contact Steve or Kathy
The event registration period has ended.
If you have any questions regarding this event, contact the Opimian Representative in your community.Contact